Description
The online HACCP training gives you the knowledge to keep food safe in any catering or shop setting. You’ll start by learning to spot hazards before they become problems. This HACCP course helps you follow UK food safety rules. If you want to improve your food safety skills or become a supervisor, this HACCP online course will help.
“I knew nothing about food safety before this HACCP course online, but now I’m ready to manage risks on the job.”
– Sarah Thompson
What You’ll Learn from the Online HACCP Training
- Learn the HACCP principles to keep food safe.
- Spot microbial hazards and contamination risks.
- Identify physical, chemical, and allergen hazards.
- Set up prerequisite programmes to run operations safely.
- Build a simple and effective HACCP system.
- Use the 7 HACCP principles: analyse hazards, control risks, monitor, and fix problems.
- Check and update your HACCP system regularly to stay safe.
Real-World Skills You’ll Gain
This HACCP programme teaches you actual skills that you’ll apply on a daily basis, not simply theory.
- Spot and control food safety hazards.
- Use HACCP plans in daily kitchen tasks.
- Keep clear records to stay compliant.
- Help your team work safely and smoothly.
- Meet UK food safety rules with confidence.
Career Opportunities
Obtaining this HACCP Level 2 course can lead to positions like:
- Food – Safety Supervisor – £20,000 to £30,000
- Catering Manager – £22,000 to £32,000
- Food Production Team Leader – £20,000 to £28,000
- Kitchen Supervisor – £18,000 to £25,000
Your Next Step
Good food safety begins with skilful, confident team members. This HACCP certification online is your chance to gain essential knowledge and protect your customers. Furthermore, it helps you build a career in catering or retail.
So, enrol in our HACCP training course today and take your first step toward becoming a food safety leader.













