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Description

Are you prepared to enhance your food safety skills and take your career in the catering industry to the next level? If so, our Level 3 Food Hygiene course is designed just for you.

Level 3 Food Hygiene Course Introduction

Thus, foodborne illnesses affect millions of people annually. The Level 3 Supervising Food Safety in Catering course equips you with the knowledge and skills to prevent these incidents. By covering vital topics like cross-contamination, temperature control, and allergen management, this course equips you to maintain top-tier food safety in catering. So, don't miss out on this opportunity to protect public health and advance your career. Act now, as the need for well-trained food safety supervisors is rising. Join the Level 3 Food Hygiene Training today and be part of the solution!   

Advantages of Enroling in the Level 3 Food Hygiene Training

  • Career Advancement: Stand out as a food safety expert, opening doors to higher-paying positions in the catering industry. Hence, this Level 3 Food Hygiene course will help you grow your career.
  • Enhanced Reputation: The level 3 food hygiene course will provide you with knowledge of reputation. Thus, helping you gain customers' trust and increase your business's reputation. 
  • Quality Assurance: Learn to maintain the highest food safety standards, delivering safe and delicious food to your customers. So, this supervising food safety course will teach you to maintain quality assurance. 
  • Protect Public Health: Be part of a vital effort to ensure the well-being of your patrons by preventing foodborne illnesses. Also, this course will help you to boost your knowledge of protecting public health.
 

Desired Learning

After completing this course, the learner will be able to:
  • Understand the importance of good food hygiene.
  • Understand the principles of personal hygiene and how to maintain appropriate standards.
  • Know effective ways to control microbiological food hazards.
  • Know how to ensure the safe handling, preparation, and storage of food.
  • Gain a solid understanding of controlling pests and other potential problems in the workplace.
  • Understand the rules and regulations by which all food businesses must abide.
  • Know how to accurately track and assess food safety standards.
 

Who should take the Training?

  • Catering Professionals: Do you work in a kitchen, restaurant, or any catering setting? If so, this course is essential to maintain safety standards.
  • Business Owners: Catering business owners can't afford to overlook food safety. So, ensure your staff is well-trained to protect your customers.
  • Aspiring Food Safety Supervisors: Are you looking to enter the world of food safety supervision? If so, this course can be a starting point in this new industry.
 

Reasons to Choose Our Level 3 Food Hygiene Training

  • Self-paced flexibility: Learn at your own pace, from anywhere you prefer.
  • Quality assurance: One of the best level 3 food hygiene certificate courses in the UK.
  • Clear and comprehensive study materials: Easily grasp the content with high-quality resources.
  • Expert-developed curriculum: Gain insights from industry professionals who crafted the course.
  • Assess your knowledge: Evaluate your progress through module-based multiple-choice quizzes.
  • Immediate assessment results: Receive automated feedback and results instantly.
  • 24/7 support: Get assistance via live chat, phone, or email whenever needed.
  • Recognise your achievement: Obtain a free PDF certificate upon course completion.
 

Level 3 food hygiene Training Provisions

The Level 3 food hygiene course does not need any specific credentials. So, anyone can join regardless of their background or expertise. However, to ensure a successful and engaging experience, we do have a few requirements for students who wish to enrol:
  • Good command of the English language: Communication is key. Therefore, a strong grasp of English will enable you to engage with the course material and actively participate in discussions.
  • Enthusiasm and self-drive: Passion and motivation are vital for successful learning. So, bring your enthusiasm and dive into the course content with a determined mindset.
  • Basic computer knowledge: In today's digital age, having basic computer skills is essential. However, don't worry if you're not a tech expert. A fundamental understanding of computers and navigating online platforms will be enough.
  • Age requirement: This course is available to learners of all ages. However, a minimum age of 16 is required to ensure a suitable learning environment for everyone.
 

Evaluation Method

Upon finishing each module of the Course, automated MCQ quizzes will be available. To proceed to the next module, you must successfully complete the quiz with a minimum score of 60%. By completing all modules in this manner, you will be eligible to obtain your certification.   

Course Completion Certificates

After completing the MCQ/Assignment assessment for this course, you will be awarded a Wise Campus Certificate of Completion. This certificate is proof of your professional growth and can be downloaded for free in PDF format. If you wish to receive a hard copy, you may request one for a fee of £13.99, which will be couriered to you.  

Professional Journey

Achieving a Food Hygiene Certificate Level 3 marks a crucial step in your career, signifying expertise in food safety and unlocking better job prospects.

Curriculum

    • An Overview of Supervising Food Safety 00:09:00
    • Legislations Related to Food Safety 00:20:00
    • Types of Food Contamination 00:10:00
    • The Process of Controlling Contamination 00:14:00
    • Micro-Organisms 00:11:00
    • Module 06: Food Poisoning and Food-Borne Illness 00:29:00
    • Non-Bacterial Food Poisoning 00:12:00
    • Controlling Temperature 00:15:00
    • Checking, Verifying and Recording Temperatures 00:11:00
    • Module 10: The Process of Food Preservation 00:16:00
    • Premises and Equipment Design 00:17:00
    • Waste, Cleaning and Disinfection 00:25:00
    • Pest Control 00:11:00
    • Personal Hygiene 00:20:00
    • Staff Training 00:19:00
    • Implementing a Food Safety Management System 00:32:00
    • Food Safety Management Tools 00:10:00

Our Accreditation

CPD Certification

This course is accredited by continuing professional development (CPD). CPD Certified is globally recognized by employers, professional organizations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement.
CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organizations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field.

Our Certification of Achievement

After completing the MCQ assessment for this course, you will be entitled to a Certificate of Completion from Wise Campus. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99

£25.99

UNLIMITED ACCESS

SELF-PACED LEARNING

COURSE CERTIFICATE

Start Date: flexible

TIME: 4 hours, 41 minutes

Course Reviews

Excellent

4.80 Average
800 reviews

REVIEWS.io

Rosie Horton

Verified customer

Absolutely blown away by the quality of the content in this course! The modules break down complex topics into easy-to-understand concepts. I highly recommend it to anyone looking to level up their skills!

Jacob Manning

Verified customer

I’ve taken several online courses before, but this one stands out from the rest. The knowledge and passion shine through in every module of the course! Can’t wait to start more courses from this platform!

Kate Wilson

Verified customer

I’m so glad I stumbled upon this course! It’s been a game-changer for me. The practical insights and real-world examples have made a huge difference in my understanding. I can’t recommend it enough!

FAQs

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